Wednesday, December 24, 2014

Christmas Eve Menus and the History of Christmas Eve

Merry Christmas! I have really enjoyed all of the Christmas research and blogging about all things Christmas this year. And I'm not done. It's Christmas Eve so I wanted to pull double duty before I start with the baking and the cooking for the family get together today. It's Health and Wellness Wednesday today at the BraveGirl blog so we are going to be looking at some yummy but healthy alternatives for those of us trying to be extra good this year.

But first, we've already covered what Christmas is about, why we have it on the 25th and when it was established so let's take a look at Christmas Eve.

Christmas Eve is the evening or day before Christmas Day. It occurs on December 24 in Western Christianity and the secular world,[4] and is considered one of the most culturally significant celebrations in Christendom and Western society, where it is widely observed, by Christians and by many others, as a full or partial holiday in anticipation of Christmas Day.
Christmas celebrations have long begun on the night of the 24, due in part to the Christian liturgical day starting at sunset,[5] a practice inherited from Jewish tradition[6] and based on the story of Creation in the Book of Genesis: "And there was evening, and there was morning – the first day."[7] Many churches still ring their church bells and hold prayers in the evening; for example, the Nordic Lutheran churches.[8] Since tradition holds that Jesus was born at night (based in Luke 2:6-8), Midnight Mass is celebrated on Christmas Eve, traditionally at midnight, in commemoration of his birth.[9] The idea of Jesus being born at night is reflected in the fact that Christmas Eve is referred to as Heilige Nacht (Holy Night) in German, Nochebuena (the Good Night) in Spanish and similarly in other expressions of Christmas spirituality, such as the song "Silent Night, Holy Night".
Many other varying cultural traditions and experiences are also associated with Christmas Eve around the world, including the gathering of family and friends, the singing of Christmas carols, the illumination and enjoyment of Christmas lights, trees, and other decorations, the wrapping and/or opening of gifts, and general preparation for Christmas Day. Legendary Christmas gift-bearing figures including Santa Claus, Father Christmas, Christkind, and Saint Nicholas are also often said to depart for their annual journey to deliver presents to children around the world on Christmas Eve, although until the Protestant introduction of Christkind in 16th-century Europe,[10] such figures were said to instead deliver presents on the eve of Saint Nicholas' feast day (December 6).

And now.... on to the yummies!!!!

Here are the first two menu items listed in the article Click here for 42 other menu items

Healthy Holiday Entrées

We've got all the holiday favorites, from our best roast turkey recipes to salmon, spicy lamb, glazed ham, and even spinach pie.

 
 
 

Moroccan-Spiced Turkey with Aromatic Orange Pan Jus

Create an unforgettable holiday meal with one of our impressive and incredibly tasty mains, which range from beautifully browned turkeys to pork loin and roasted chicken.

First up is our Moroccan-Spiced Turkey, which has a fragrant spice rub that infuses the turkey with subtle Middle Eastern flavor.
 
 

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